Going Nuts: USAID Empowers Benin's Youth Through Cashew Processing
Copargo, Benin, once beset by social tensions, unemployment, and the threat of extremism, is now home to young entrepreneurs in the cashew industry, thanks to sustained support and strategic interventions by USAID’s Littorals Regional Initiative (LRI).
Through awareness sessions and community engagement, the youth of Copargo formed the GBAMBA Association, dedicated to enhancing social cohesion and creating economic opportunities. This initiative goes beyond economic gains, fostering community cohesion and giving young people a stake in their local economy.
Donga faces heightened tensions due to the presence of Violent Extremist Organizations (VEOs), which have increased smuggling and mistrust among communities. High unemployment and limited opportunities have made youth vulnerable to VEO influence. In January 2022, LRI began addressing these challenges using innovative methods like theater to train university students in Parakou on messaging about violent extremism. These sessions revealed vulnerabilities and inspired action.
Amina, a young participant from Copargo, reflects, "We never realized how our frustrations could make us vulnerable. LRI helped us see that we, the youth, could be part of the solution."
With support from LRI and Association BARIKA, the youth in Copargo formalized the GBAMBA Youth Association. Ahmed, one of the founding members, recalls, "We wanted to make a positive change in our community, but we didn't know where to start." Bossa Amos, GBAMBA's president, emphasized, "BARIKA guided us through every step of becoming a recognized association. They believed in us and acted as mentors."
GBAMBA secured UNICEF funding to train members in cashew processing. Recognizing cashews as a major cash crop, they aimed to link empowerment with local economic development.
In March 2024, LRI expanded the program, providing training on the cashew value chain to 80 young people across Copargo's districts. The training covered all aspects of cashew production and marketing. Participants like Aisha, a 22-year-old from Anandana district, shared “We learned how to process cashews and turn it into a business. Before, I couldn't envision a livelihood here. Now, I have a real skill and a plan for my future."
LRI's approach included training in financial management, marketing, and entrepreneurship. Following the training, LRI donated essential processing equipment and facilitated connections with established cashew businesses. Young entrepreneurs produced their first batch of roasted cashews under the brand "N'KOMEINE d'Anandana."
Local authorities have noticed the positive change. Marie, a government official, observed, "We're witnessing a new energy in our youth. They're creating solutions and building resilient communities." Kofi, a participant, stated, "With USAID’s support, we're building a future we never thought possible."
The story of Copargo's youth cashew entrepreneurs demonstrates the power of targeted, sustained support in transforming lives and building resilient communities. USAID, in collaboration with local authorities and the youth, addresses complex challenges through innovative, context-specific solutions, building a future for the youth and their community.